30 minute dinner

INGREDIENTS

rice                      soy sauce oil                         brown sugar onion                  broccoli garlic                  edamame skirt steak beef stock

STEP 1

Cook onions, garlic over med-low heat.

STEP 2

Add sliced steak to onions. Cook 3 minutes on each side.

STEP 3

Prepare sauce by adding stock, soy sauce, and brown sugar to small bowl. Whisk until smooth.

STEP 4

Add sauce, vegetables. Stir every few  minutes. Cook 7-10 minutes.

HOW TO ENJOY

Serve over rice,  enjoy.