CHICKEN NOODLE SOUP FOR ONE
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Make some comforting, delicious chicken soup for one in about 30 minutes. This warming recipe is easy, flavorful, and made in one pot. It's perfect for a quick winter dinner.
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Butter Egg noodles Salt Chicken Thyme Rosemary Onion flakes Celery Carrot Celery White wine (optional) Chicken broth Lemon juice (optional)
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INGREDIENTS
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In a medium pot, over medium-low heat, add butter, kosher salt, thyme, rosemary, onion, carrot, celery.
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STEP 1
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Stir and cook until vegetables are tender, about 5-8 minutes.
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STEP 2
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Deglaze with white wine (optional). Stir, add chicken broth. Bring to boil.
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STEP 3
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Once soup is boiling, add egg noodles and chopped cooked chicken. Cook about 6-8 minutes, or until noodles are cooked.
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STEP 4
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Add lemon juice (or squeeze a slice of lemon over soup), serve immediately.
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STEP 5
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Enjoy immediately. Eat by itself or with a simple vegetable/ protein.
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how to serve
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Get the full recipe, tips, and recipes to use up leftover ingredients at the link below.
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