HOW TO COOK S'MORES IN THE OVEN

Cooking s'mores in the oven is easy and takes less than 10 minutes to make. Plus they're just as good as the campfire version.

Graham crackers Large Marshmallows Chocolate Bar Optional toppings: berries, banana, peanut butter/cups, cookies

INGREDIENTS

Broil 2 marshmallows on a baking sheet (oven rack set to 2nd highest level).

STEP 1

Remove when they've hit your desired browned-ness (3-5 minutes)

STEP 2

Place chocolate and desired toppings on graham crackers, place marshmallow on top and cover with 2nd graham cracker. Enjoy.

STEP 3

If roasting them over your stove, turn stove on to high, wait until coils (if electric) are red hot or flame is consistent on a gas stove. Spear marshmallow with a fork to roast over stove. Roast until desired doneness.

STOVETOP

Add toppings. Enjoy immediately.

HOW TO ENJOY

Get the full recipe, tips, and recipes to use up leftover ingredients at the link below.

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