INSTANT POT POTATOES AND CARROTS

Instant Pot potatoes and carrots can be made in about 15 minutes. Steam them for a couple minutes, then toss in a lemon vinaigrette for a bright summery potato salad.

Potatoes Carrots Lemon Juice Olive Oil Fresh Herbs Salt

INGREDIENTS

Chop potatoes, carrots. Mince herbs.

STEP 1

Place steamer basket in Instant Pot bowl, add water. Add chopped potatoes and carrots to steamer basket.

STEP 2

Set Instant Pot to MANUAL, cook on HIGH PRESSURE for 3-5 minutes.

STEP 3

Add lemon juice, olive oil, fresh herbs, kosher salt, and optional lemon zest to potatoes and carrots. Gently combine.

STEP 4

Enjoy warm or chilled. Serve with sausage link, chicken breast, pork chop, or burger.

how to enjoy

Get the full recipe, tips, and recipes to use up leftover ingredients at the link below.

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