INSTANT POT POTATOES AND CARROTS
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Instant Pot potatoes and carrots can be made in about 15 minutes. Steam them for a couple minutes, then toss in a lemon vinaigrette for a bright summery potato salad.
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Potatoes Carrots Lemon Juice Olive Oil Fresh Herbs Salt
INGREDIENTS
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Chop potatoes, carrots. Mince herbs.
STEP 1
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Place steamer basket in Instant Pot bowl, add water. Add chopped potatoes and carrots to steamer basket.
STEP 2
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Set Instant Pot to MANUAL, cook on HIGH PRESSURE for 3-5 minutes.
STEP 3
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Add lemon juice, olive oil, fresh herbs, kosher salt, and optional lemon zest to potatoes and carrots. Gently combine.
STEP 4
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Enjoy warm or chilled. Serve with sausage link, chicken breast, pork chop, or burger.
how to enjoy
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Get the full recipe, tips, and recipes to use up leftover ingredients at the link below.
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