RED WINE VINEGAR COLESLAW
Not in the mood for a traditional mayo based coleslaw? This 10 minute red wine vinegar coleslaw is your answer. It's a non-mayo coleslaw that has the perfect easy vinegar dressing base that lasts longer outside than mayo based coleslaw.
Red, green cabbage Carrots Granulated sugar Red wine vinegar Olive oil Garlic salt Pepper
Shred cabbage and carrots.
Add sugar, red wine vinegar, olive oil, garlic salt, pepper to large mixing bowl. Mix together with fork or tongs.
Add cabbage and carrots to dressing. Mix well.
Let sit or refrigerate for at least 10 minutes before serving, to let flavors combine.
Enjoy with your favorite main dishes.
how to serve
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