SINGLE SERVING BROWNIE
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Make this single serving brownie when you've got a chocolate craving. It's got gooey chocolate chips, can be cooked to your preference, and just takes about 20 minutes from start to finish. You're just a few minutes to getting your chocolate fix.
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Sugar Melted butter Egg yolk Vanilla Flour Cocoa powder Baking powder Instant coffee granules Kosher salt Chocolate chips
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INGREDIENTS
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Grease or spray ramekin. Preheat oven to 350 degrees F.
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STEP 1
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Add to a small/medium mixing bowl: melted butter, granulated sugar. Mix together with rubber spatula until smooth.
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STEP 2
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Next, add egg yolk, vanilla extract. Mix until smooth.
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STEP 3
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Add flour, unsweetened cocoa powder, baking powder, and instant coffee granules, and a pinch of kosher salt. Stir until just combined.
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STEP 4
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Fold in chocolate chips.
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STEP 5
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Pour into greased ramkein. Smooth top so it's even. Bake for 10-15 minutes, or until top is shiny and to preferred doneness.
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STEP 6
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Serve hot or cold by itself or with ice cream.
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HOW TO ENJOY
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Get the full recipe, tips, and recipes to use leftover ingredients at the link below.
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