MICROWAVE EGGS IN A CUP, FOR ONE

Easy microwave egg in a cup (or mug or bowl) is a super quick breakfast. Cook 1.5-2 minutes for fluffy souffle-like eggs. Add whatever toppings you like for a quick tasty breakfast in less than 10 minutes from start to finish.

Eggs Milk Pinch of salt Additional toppings

INGREDIENTS

Crack eggs into a microwave safe cup. Add milk, beat with fork. Make sure it's only ½ full.

STEP 1

Add desired toppings such as cheese, protein, vegetables, etc.

STEP 2

Microwave on high for 1 1/2-2+ minutes. Stir and enjoy.

STEP 3

Top with fresh toppings, if desired. Enjoy.

STEP 4

Enjoy immediately with or without additional toppings.

how to enjoy

Get the full recipe, tips, and recipes to use up leftover ingredients at the link below.

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