Peanut Butter Yogurt

close up of yogurt with granola and yellow peach slices

Make this 3 ingredient peanut butter yogurt bowl for a delicious high-protein breakfast. It's great with granola or used as a snack dip for apples and graham crackers.

5 from 10 votes

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Course: Appetizer, Dessert, Snack

Cuisine: American

Prep Time: 5

Cook Time: 0

Total Time: 5

Servings: person

Author: Rebecca Clyde MS, RDN

Equipment

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Measuring Cups
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Measuring Spoons
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small mixing bowl

Ingredients

▢ 2 tablespoons favorite peanut butter
▢ 1 cup plain Greek yogurt
▢ 1-2 teaspoons honey or maple syrup

Instructions

Add 2 Tablespoons of peanut butter and 1-2 teaspoons of honey to 1 cup plain Greek yogurt. Stir together.
Top with granola, fresh fruit or as a dip with apple slices and graham crackers.

Notes

Use your favorite peanut butter or other nut butter.
Top with granola and berries, peaches, apple, or banana.
Serve with apple slices, banana slices, and graham crackers for a snack.
Blend into a smoothie for a different take on a yogurt bowl.

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